It's Friday and my mind is not on my work.
New to the site? Create an account →
tcr!
· Mar 1, 2013 at 10:48 am
It's Friday and my mind is not on my work.
tcr!
· Feb 7, 2013 at 9:39 pm
I hate it when the shit-I-need-to-do part of the day doesn't end until now.
tcr!
· Feb 6, 2013 at 8:51 pm
So a few minutes ago I'm standing on a chair at the top of the stairs, painting the ceiling.. Stop me if you've heard this one before.
tcr!
· Jan 23, 2013 at 10:12 am
You go ahead I'll stay here with the dead body and wait for recovery.
tcr!
· Nov 8, 2012 at 7:50 am
The water wasn’t hot enough.
The coffee didn’t cook long enough.
The yuckery tasted wonderfully like sludgery.
tcr!
· Nov 8, 2012 at 11:01 pm
however it is Friday Eve so the day wasn't a total bust. :-)
tcr!
· Sep 24, 2012 at 10:00 pm
In 1988, Richard Lenski, an evolutionary biologist now at Michigan State University, launched the longest running experiment on natural selection. It started with a single microbe–E. coli–which Lenski used to seed twelve genetically identical lines of bacteria. He placed each line in a separate flask, which he provisioned with a scant supply of glucose. The bacteria ate up the sugar in a few hours. The next day, he took a droplet of microbial broth from each flask and let it tumble into a new one, complete with a fresh supply of food. The bacteria boomed again, then starved again, and then were transferred again to a new home. Lenski and his colleagues have repeated this procedure every day for the past 24 years, rearing over 55,000 generations of bacteria.[…]
In Chapter Three, life got better for the feeble citrate eaters. They copied the citT gene, along with its oxygen-switch promoter. Now the bacteria could make even more CitT channels, and thus pull in even more citrate. The bacteria made a third copy, and could pull in even more. Blount and his co-authors proved that the extra copies helped the bacteria this way by defrosting bacteria from Chapter Two and inserting copies of citT into them. Those early citrate eaters immediately got much better at feeding.
The scientists also found other mutations that arose during Chapter Three. While they have yet to figure out what those mutations did, the evidence they’ve gathered so far suggests the mutations allowed the bacteria to break down citrate more efficiently so they could get more energy from their food.
And those scientists sure do have a lot of patience.
tcr!
· Aug 20, 2011 at 8:14 am
F1: Im gonna drop a dos. That is spanish for take a poop.
F2: LET ME KNOW IF IT LOOKS LIKE A PONY.
_underscore
· Apr 25, 2012 at 2:42 am
what I hear most often is 'hacer el numero dos', which, honestly, is kinda spanglish and a point of contention in my line of work. I prefer 'movimiento intestinal' or 'ir de cuerpo' … 'hacer excremento' is okay by me, too. If it looks like a pony, so much the better.
_underscore
· Apr 25, 2012 at 2:46 am
I'm not sure why 'I'm gonna go take a crap' doesn't translate well to Spanish, but it doesn't. Life is weird.
tcr!
· May 1, 2012 at 1:34 pm
How about "Voy a ir a cagar" ?
tcr!
· Mar 22, 2009 at 2:27 pm
Just spent 4 hours patching concrete in the garage.
Page 1 of 1
Add a comment
Post