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Here we go pizza dough … fingers crossed 🤞🍕🤞
My sister, Tam, sent me this Bobby Flay recipe. Easy enough to make once I found the yeast. I halved the recipe because it yields two 14-inch pizzas. I wasn’t gonna commit to that.
I made a huge mess all over the counter. The mixer and I have hate-hate relationship. I bring her out of the cupboard maybe twice a year and she flings whatever I put in her bowl across the earth.
This isn’t my mixer but it’s the model I have. And I only have the little bowl.
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